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Amaretto Cheese Filled Apricot
Amaretto Cheese Filled Apricot

Amaretto Cheese Filled Apricot

30 Min(s)
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1 serving
Original recipe yields 1 serving
4 oz cream cheese (half of 8-oz. package), softened
1/3 cup slivered almonds, toasted, chopped, divided
1/4 cup chopped dried cherries or sweetened dried cranberries
2 Tablespoons amaretto
30 soft whole dried apricots
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Let's Make It
1
1. In small bowl, mix cream cheese, 1/4 cup of the almonds, the cherries and amaretto with spoon. Spoon into small resealable food-storage plastic bag. Cut 1/2 inch off a corner of bag.
2
2. With fingers, open apricots along one side so they look like partially open clamshells. Pipe about 1 teaspoon cheese mixture into each apricot.
3
3. Finely chop remaining almonds. Dip cheese edge of apricots into almonds. Refrigerate 1 hour before serving to chill.
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