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BBQ Italian Sausage over Rice Pilaf
BBQ Italian Sausage over Rice Pilaf

BBQ Italian Sausage over Rice Pilaf

35 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1/2 package dry onion soup mix
1/2 cup packed brown sugar
1 cup ketchup
1 tsp Worcestershire sauce
1/3 pot full of water
1 pkg Italian sausage
Light olive oil (as much as you need)
2 boxes of rice pilaf
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Let's Make It
1
BBQ Sauce - Mix dry onion soup mix, brown sugar, ketchup, and Worcestershire sauce in medium mixing bowl.
2
Sausage- Heat water on medium. Skin sausage. Make sausage into balls. Lightly brown sausage in water. When done pour out water & pour in light olive oil, let sausage cook. When sausage is fully cooked saute in BBQ sauce.
3
Rice Pilaf- Follow box instructions.
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