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Cream Sauce

Cream Sauce

15 Min(s)
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1 serving
Original recipe yields 1 serving
1/4 cup peppercorn ranch dressing
1/2 tsp garlic powder
1/2 tsp black pepper
1 cup low sodium chicken broth
4 oz cream cheese
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Let's Make It
1
In pan over medium heat add ranch, garlic powder, black pepper, and chicken broth. Heat till just bubbling stiring with whisk.
2
Then after heated, add in cream cheese. Melt cream cheese, stir and heat till bubbling about 3 min. Then serve with noodles or peas or just about anything.
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