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Best Grape Salad

Best Grape Salad

30 Min(s)
30 Min(s) Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 pounds grapes
2 pounds red seedless grapes
8 ounces sour cream
8 ounces cream cheese
0.5 cups granulated sugar
1 teaspoons vanilla extract
1 units ingredients
1 cups brown sugar
1 cups pecans
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Let's Make It
1
Wash and stem grapes. Set aside.
2
Mix sour cream, cream cheese, white sugar and vanilla by hand until blended. Stir grapes into mixture, and pour in large serving bowl.
3
For topping: Combine brown sugar, and crushed pecans. Sprinkle over top of grapes to cover completely. Chill overnight.
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