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Potato, Broccoli and Sausage Skillet
Potato, Broccoli and Sausage Skillet

Potato, Broccoli and Sausage Skillet

35 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 cups water
2/3 cup milk
2 tablespoons margarine or butter
1 box (4.9 oz.) scalloped potatoes
2 cups sliced fully cooked reduced-fat Polska-kielbasa sausage (from 1-lb ring)
1/2 cup Thick ‘n Chunky salsa
2 cups frozen broccoli florets
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Let's Make It
1
1. In 12-inch skillet or 3-quart saucepan, heat water, milk and margarine to boiling.
2
2. Stir in contents of uncooked potatoes and sauce mix pouches (from potato mix box). Add sausage and salsa; stir until well mixed. Reduce heat; cover and simmer 15 minutes, stirring occasionally.
3
3. Stir in broccoli. Cover; cook 8 minutes longer or until potatoes and broccoli are tender (sauce will thicken as it stands).
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