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Cheesy Green Bean Casserole
Cheesy Green Bean Casserole

Cheesy Green Bean Casserole

45 Min(s)
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1 serving
Original recipe yields 1 serving
2 cans French cut green beans
8 oz sour cream
2 cans Campbell's cream of mushroom soup
6-8 slices Kraft Singles Cheese
1 stick butter, melted
1 sleeve saltine crackers, crushed
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Let's Make It
1
Preheat oven to 350°F. Mix green beans, sour cream, and soup together. Pour into bottom of casserole dish. Cover with cheese slices.
2
Pour melted butter over crushed crackers and mix well. Pour crackers over cheese.
3
Place in oven uncovered for 30 minutes or until bubbly.
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