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Basic Tuna Casserole

Basic Tuna Casserole

40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 bag (12 ounce) egg noodles
1 can (10 ounce) tuna
2 cans (10 ounce each) condensed cream of mushroom soup
3/4 cup milk
1/2 cup chopped white onions
Seasoning salt to taste
Black pepper to taste
2 cups cheddar cheese, divided
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Let's Make It
1
1. Preheat oven to 375 degrees F. Cook the noodles following the package instructions.
2
2. When noodles are done drain them as well as the tuna and mix all ingredients together except 1 cup of the cheese.
3
3. Transfer to a casserole dish and top it with the rest of the cheese.
4
4. Put in the oven and bake for 20 minutes or until the cheese has melted or made a nice crust. Enjoy!
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