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Stove Top Savory Herb Shrimp Stuffing
Stove Top Savory Herb Shrimp Stuffing

Stove Top Savory Herb Shrimp Stuffing

20 Min(s)
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1 serving
Original recipe yields 1 serving
1 medium yellow onion, diced
2 stalk s celery, diced
1 medium carrot, shredded
1 package (12 oz.) SeaPak Shrimp Scampi, frozen
3/4 cup hot water
1 box Stove Top Savory Herb Stuffing Mix
Nonstick cooking spray
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Let's Make It
1
Spray non-stick cooking spray (3-4 seconds) into large skillet. Preheat skillet on medium-high for 1-2 minutes. Add diced onion and celery. Sauté for 3 minutes then add shredded carrots. Stir to incorporate and continue sautéing for 1 minute.
2
Add frozen shrimp scampi. Stir to incorporate breaking up any shrimp that are frozen together. Sauté for 6-7 minutes or until shrimp are fully cooked. Add 3/4 cup hot water. Bring mixture up to a simmer. Remove from heat.
3
Add stuffing mix. Stir to incorporate. Cover with a tight fitting lid and set aside for 5 minutes. Fluff with a fork and serve.
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