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Chicken Spaghetti Toss
Chicken Spaghetti Toss

Chicken Spaghetti Toss

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
5 green onions, chopped
2 garlic cloves, minced
2 Tbsp butter or margarine
2 Tbsp olive or vegetable oil
1 1/2 lb boneless skinless chicken breasts, cubed
3 Tbsp lemon juice
3 Tbsp minced fresh parsley
1 tsp seasoned salt
1/2 tsp lemon-pepper seasoning
1 pkg thin spaghetti
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Let's Make It
1
In a large skillet, saute onions and garlic in butter and oil until tender.
2
Stir in the chicken, lemon juice, parsley, seasoned salt and lemon pepper. Saute for 15-20 minutes or until chicken juices run clear.
3
Meanwhile, cook spaghetti according to package directions; drain. Add to chicken mixture and toss.
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