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Chili - (The Early Show - CBS News)
Chili - (The Early Show - CBS News)

Chili - (The Early Show - CBS News)

2 Hr(s) 30 Min(s)
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1 serving
Original recipe yields 1 serving
2 pounds lean ground beef
1 onion, peeled and grated*
1 can (12-ounce) tomato paste
1 can (16-ounce) tomato sauce
2 cups water*
2 tablespoons sugar
2 tablespoons chili powder
1 teaspoon garlic salt
1 1/2 teaspoon s salt
1 teaspoon freshly ground black pepper
2 bay leaves
1 tablespoon white wine vinegar
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Let's Make It
1
In a large stockpot or Dutch oven, combine the beef (do not brown), grated onion, tomato paste, tomato sauce, water, sugar, chili powder, garlic salt, salt, and pepper. Mix until combined. Add bay leaves.
2
Cover and simmer over medium-low heat for approximately 2 hours.
3
Stir in white wine vinegar and simmer another 30 minutes. (I cooked on low heat for 4 hours.)
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