In a 4 qt sun tea jar mix the sugar, Tang, and Country Time Lemonade with 3 quarts of water. Add the two stick of cinnamon, Put the cloves in a tea ball and drop into the mixture. Add the tea bags they will float to the top.
Place the jar in a sunny spot. See notes.
After "cooking" squeeze tea bags, and remove cinnamon and cloves, stir and refrigerate. ENJOY!