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Baked Potato Dip!!

Baked Potato Dip!!

1 Hr(s) 10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 container (16 oz.) Sour Cream
1 pkg (8 oz.) Philadelphia Cream Cheese, softened
6 cups Kraft Shredded Sharp Cheddar Cheese
1 cup bacon bits
1 bunch green onion, chopped
1 pkg 2 oz. Buddig Honey Ham, chopped
1 Hawaiian bread
1 box family size Wheat Thins Original Crackers
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Let's Make It
1
Preheat oven to 350 degrees F. In a large mixing bowl combine all ingredients (except bread and crackers), mix well with large sturdy spoon, set aside.
2
With a bread knife cut top off of Hawaiian Bread. With hand scoop out bread to make a bowl, don't scoop out too much bread. Spoon cheese mix into bread bowl. Cover bread with foil paper keeping cheese exposed.
3
Bake in oven for about an hour. Remove from oven place on a platter surrounded by Wheat Thins. Best served warm.
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