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Chick Pea Salad/Dip

Chick Pea Salad/Dip

10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 cans (30 oz. each) chick peas, drained and rinsed
1 cup chopped onion
1 Tbsp chopped fresh basil
2 Tbsp chopped fresh parsley
2 clove garlic, chopped
1 cup Kalamata olives, chopped
2 medium fresh tomatoes, chopped
1 cup chopped celery
1-1/2 oz KRAFT Balsamic Vinaigrette Dressing
Salt and pepper to taste
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Let's Make It
1
Combine all ingredients in bowl; chill.
2
Serve with Nabisco Wheat Thin crackers.
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