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Mom's Miracle Whip Chocolate Cake
Mom's Miracle Whip Chocolate Cake

Mom's Miracle Whip Chocolate Cake

45 Min(s)
45 Min(s) Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 cups flour
2 teaspoons baking soda
3 tablespoons cocoa powder
1 cups granulated sugar
0.75 cups miracle whip
1 cups water
1 teaspoons vanilla extract
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Let's Make It
1
Preheat oven to 350 degrees F. In a large bowl, sift together flour, baking soda, cocoa powder and sugar. Repeat 3 times for a total of 4 sifts.
2
Mix in Miracle Whip, water and vanilla. Stir just until wet ingredients are blended.
3
Bake for 25 to 30 minutes, or until a toothpick inserted in center comes out clean. Let cool at least 30 minutes before slicing.
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