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The Best Ever Macaroni and Cheese
The Best Ever Macaroni and Cheese

The Best Ever Macaroni and Cheese

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb (16 oz.) VELVEETA cubed
1 pkg (8 oz. brick) Philadelphia Cream Cheese
4 cups of milk
1 stick butter
Salt and pepper to taste
16 oz elbow macaroni
1 pkg Kraft Sharp Cheddar Crumbles
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Let's Make It
1
In a large microwave safe bowl, mix Velveeta, cream cheese, milk and butter. Cook on high until melted and smooth (approx. 10-15 minutes). When done add salt and pepper to taste. Cook macaroni according to instructions minus 3-5 minutes and strain.
2
Pour half of the macaroni in a large baking dish, pour half the cheese mixture on top and top with half the cheese crumbles. Repeat with remaining macaroni and cheeses.
3
Bake at 400 degrees F for 20 minutes. Serve.
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