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Citrus Crown Cake

Citrus Crown Cake

1 Hr(s)
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1 serving
Original recipe yields 1 serving
1 box orange supreme cake mix
1/2 cup coconut
1/2 stick butter
1 jar (10 oz.) orange marmalade
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Let's Make It
1
Mix cake according to package directions: set aside.
2
Melt butter: stir in coconut and marmalade. Spoon into bottom of Bundt pan. Spray sides of pan with cooking spray; pour cake batter evenly over coconut and marmalade.
3
Bake in 350°F oven 50 to 60 minutes or until a wooden pick inserted in middle comes out clean. Cool on wire rack for 25 minutes. Invert cake on a plate and cool completely.
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