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Adobo Chicken Authentic
Adobo Chicken Authentic

Adobo Chicken Authentic

1 Hr(s) 5 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2-3 lb whole or cut up chicken
2 Tbsp whole black pepper corns
1/2 cup soy sauce
1/2 cup vinegar
1/4 oyster sauce
1/4 cup fish sauce
2 whole garlic cloves crushed
1 large onion, chopped into chunks
1 cup long grain rice
1 package (16 oz.) frozen Chinese veggies
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Let's Make It
1
Boil chicken, 45 minutes on medium heat with pepper corns, soy sauce, vinegar, oyster sauce, and fish sauce.
2
Cook rice as directed on package about 20 minutes.
3
Add Chinese veggies to chicken and cook about 5 minutes. Remove from heat. Serve chicken and broth over cooked long grain rice.
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