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Finger Lickin' Kickin' Garlic Bread
Finger Lickin' Kickin' Garlic Bread

Finger Lickin' Kickin' Garlic Bread

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 loaf French bread (save time by buying already made store bought garlic bread)
1/3 cup butter-if not using pre-made bread
1/4 cup KRAFT Olive Oil Mayonnaise
1/4 cup KRAFT Pepperjack and Jalapeno Cracker Spread
1/4 cup minced fresh garlic unpacked
2 Tbsp parsley (optional) not needed if using premade bread
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Let's Make It
1. Preheat oven to 375 degrees F. Position 1 oven rack 6 inches from broiler and 2nd rack in middle of oven. Take a butter knife and scrape garlic butter from bread (without tearing apart bread) and put in small mixing bowl. Mix together all ingredients, using ingredients already on bread in place of butter and parsley if using pre-made bread. Add KRAFT Olive Oil Mayonnaise, KRAFT Spreadable cheese, and minced garlic. Mix until garlic is well blended into mixture.
2. Spread a 1/8" layer of mixture on each side. Lay each piece flat on an ungreased cookie sheet.
3. Bake for 14 minutes on middle rack in oven. Raise garlic bread to top rack (6 inches from broiler) and broil on high for 2 minutes. Remove immediately and let cool for 5 min. Slice bread and serve.
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