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1 serving
Original recipe yields 1 serving
3 1/2 cups flour
2 tsp baking soda
3 tsp cinnamon
1 tsp nutmeg
1 tsp cloves
1 tsp salt
2 heaping Tbsp. cocoa
2 cups sugar
1 cup shortening
2 cups applesauce
4 eggs
1 cup golden raisins, soaked in water until plump
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Let's Make It
1
1. Sift flour, baking soda, cinnamon, nutmeg, cloves, salt, and cocoa together 3 times. Set aside. Cream together sugar, shortening, applesauce and eggs (1 at a time, mixing in-between). Add drained raisins. Add dry ingredients a little at a time until gone.
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2. Grease cupcake tins or use paper cups. Fill muffin tins 2/3 of the way .
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3. Bake at 400°F for 15-20 minutes.
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