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Beef and Onion DIp

Beef and Onion DIp

1 Hr(s) 5 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 pkg cream cheese, softened
1 tub sour cream
1/4 cup milk
2 cloves minced garlic
3 pkg chopped beef
1 cup chopped green onion tops
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Let's Make It
1
Let cream cheese get soft, almost to room temperature and blend with sour cream and milk.
2
Once creamy, add garlic, beef and onion.
3
Refrigerate for about an hour. Stir before serving with rippled chips.
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