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Easy Cocktail Meatballs
Easy Cocktail Meatballs

Easy Cocktail Meatballs

1 Hr(s) 40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pound lean ground beef
1 egg
2 tablespoons water
1/2 cup bread crumbs
3 tablespoons minced onion
1 can (8 ounce) jellied cranberry sauce
3/4 cup chili sauce
1 tablespoon brown sugar
1-1/2 teaspoon s lemon juice
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Let's Make It
1
In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion. Roll into small meatballs.
2
Bake at 350°F for 20 to 25 minutes, turning once.
3
In a slow cooker or large saucepan over low heat, blend the cranberry sauce, chili sauce, brown sugar, and lemon juice. Add meatballs, and simmer for 1 hour before serving.
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