Add a Recipe
Shopping List
Favorites
Kraft User
Mediterranean Spaghetti Squash
Mediterranean Spaghetti Squash

Mediterranean Spaghetti Squash

30 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 spaghetti squash (3-pound)
3 cups chopped fresh plum tomatoes
1 cup feta cheese crumbles
1 cup chopped seeded cucumber
1/2 cup red pepper strips
1/2 cup green pepper strips
1/4 cup sliced red onion
1/4 cup halved pitted Kalamata olives
3 Tbsp red wine vinegar
2 tsp dried oregano
1/4 tsp fresh ground sea salt
1/4 tsp ground black pepper
1 tsp minced garlic
Add To Shopping List
Let's Make It
1
1. Pierce squash with a fork and place on paper towels in microwave. Microwave on HIGH 7 minutes or until tender. Let stand 10 minutes. Cut squash in half lengthwise and discard seeds. Scrape inside of squash with a fork to remove spaghetti-like strands.
2
2. Combine cooked squash and next 7 ingredients in a large bowl. Toss well.
3
3. Combine vinegar and remaining 4 ingredients, stirring with a whisk. Add to squash mixture tossing to coat. Cover and chill.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews
Follow us:
©2019 Kraft Foods
H.J. Heinz Company Brands LLC.
All Rights Reserved
myfoodandfamily.com is part of the Allrecipes Food Group