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Microwave Artichoke Dip
Microwave Artichoke Dip

Microwave Artichoke Dip

20 Hr(s)
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1 serving
Original recipe yields 1 serving
1/4 cup mayonnaise
1/2 cup sour cream
1/4 cup parmesan cheese
1/4 cup Kraft Shredded Mozzarella Cheese
2 cans (14 oz. each) artichoke hearts
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Let's Make It
1
1. Combine all ingredients except artichoke hearts in a microwavable dish.
2
2. Drain and chop artichoke hearts. Add artichoke hearts to dish and mix ingredients well.
3
3. Microwave on high power for 3 minutes then stir. Microwave another 3 minutes on high or until all cheese has melted.
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