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Aunt Ruth’s Cheesecake Tarts
Aunt Ruth’s Cheesecake Tarts

Aunt Ruth’s Cheesecake Tarts

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
Vanilla wafers
3/4 cup sugar
2 eggs
2 package s (8 oz. each) Philadelphia Cream Cheese, room temperature
1 tsp vanilla
2 tsp lemon Juice
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Let's Make It
1
Preheat oven to 350 degrees F. Put one vanilla wafer in the bottom of 24 muffin cups. With electric mixer, cream together sugar and eggs. Beat in cream cheese. Add vanilla and lemon juice.
2
Fill muffin cups half full.
3
Bake for 20 minutes, until center is set. Cool several hours. Top with favorite toppings.
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