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Asparagus Creamy Soup
Asparagus Creamy Soup

Asparagus Creamy Soup

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 small onion, diced
2 tsp butter
1 lb trimmed asparagus, cut into pieces
1 qt reduced-sodium chicken broth
1/2 cup fat-free half-and-half
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Let's Make It
1
Saute onion and butter in a saucepan until softened. Add trimmed and cut-up asparagus, cook 4 minutes.
2
Add chicken broth; bring to a boil. Cook until asparagus is tender, about 10 minutes. Cool slightly.
3
Puree in blender. Stir in half-and-half.
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