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Easy Pork Roast
Easy Pork Roast

Easy Pork Roast

1 Hr(s) 45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1-2 lb pork loin roast
1/2 cup olive oil
2 Tbsp red wine vinegar
1 Tbsp parsley
1 Tbsp garlic, minced
1 Tbsp herbs de provence
1 tsp salt
1 tsp pepper
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Let's Make It
1
Preheat oven to 350 degrees F. Place pork roast in a 13" x 9" pan.
2
Combine the rest of the ingredients in a jar with tight fitting lid and shake well. Pour over roast.
3
Bake for 45 min, turn roast over and bake for 45 more minutes. Let stand for 5 minutes before slicing.
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