Add a Recipe
Shopping List
Favorites
Kraft User
Kraft Recepies
Comida Kraft
Comida Kraft
All Seasons English Trifle
All Seasons English Trifle

All Seasons English Trifle

20 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 store bought angel food cake
1 can (14 oz.) sweetened condensed milk
2 tsp grated lemon rind
1/3 cup fresh lemon juice
1 container (8 oz.) nonfat lemon yogurt
1 tub (16 oz.) Cool Whip, divided
1 cup sliced strawberries fresh or frozen
1 cup blueberries, fresh or frozen
1 cup raspberries, fresh or frozen
Add To Shopping List
Let's Make It
1
Prepare store bought angel food cake. Cut cake into bite-size pieces, and set aside.
2
Combine condensed milk, lemon rind, lemon juice, and yogurt. Fold in 3/4 of the Cool Whip and set aside.
3
Place one third of the cake pieces in the bottom of a 4-qt. trifle bowl; top with one-third of lemon cream mixture. Top with strawberries. Repeat layers, using remaining cake pieces, lemon cream mixture, blueberries, and raspberries, ending with remaining cream mixture. Spread remaining Cool Whip over raspberries. Decorate top with berries. Cover and refrigerate.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Just For You
Ratings & Reviews
Follow us:
©2019 Kraft Foods
H.J. Heinz Company Brands LLC.
All Rights Reserved
myfoodandfamily.com is part of the Allrecipes Food Group