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Baked Pork Dinner

Baked Pork Dinner

2 Hr(s)
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1 serving
Original recipe yields 1 serving
2 large baking potatoes, scrubbed and thinly sliced
2 cups mushrooms, sliced
2 medium onions, thinly sliced
1/4 cup minced basil
1/2 tsp salt
1/4 tsp pepper
4 boneless pork loin cutlets or pork steak
1 can (14 oz.) plain stewed tomatoes
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Let's Make It
1
In a large bowl; mix potatoes, mushrooms, onion, basil, salt and pepper together.
2
Pour potato mixture into a lightly greased 13x9 inch baking dish. Arrange meat over the vegetable mixture. Pour tomatoes over all.
3
Bake, covered, in preheated 325 degrees F oven for 1 1/2 hours.
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