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Cheddar Chicken

Cheddar Chicken

1 Hr(s) 10 Min(s)
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1 serving
Original recipe yields 1 serving
1 cup crushed corn flakes cereal
3/4 cup grated parmesan cheese
1/4 cup shredded cheddar cheese
1/2 cup butter, melted
8 skinless boneless chicken breast halves
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Let's Make It
1
1. Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, mix the corn flake crumbs, parmesan cheese and cheddar cheese.
2
2. Dip the chicken breasts in the melted butter, and roll them in the cornflake crumb mixture. Place chicken in a lightly greased 9x13 inch baking dish.
3
3. Bake in the preheated oven for 30 to 40 minutes, until chicken is no longer pink and juices run clear.
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