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Crock-Pot Beef Stroganoff
Crock-Pot Beef Stroganoff

Crock-Pot Beef Stroganoff

10 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pound beef, cut into chunks
1 packet (1-1/4 oz) Lipton Onion Soup Mix
1 can (10-1/2 oz) cream of mushroom soup
2 cups red wine or burgundy wine
Sour cream - add before serving (optional)
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Let's Make It
1
Mix all ingredients together in a crock-pot.
2
Cook on low for 8-10 hours.
3
Stir in a bit of sour cream before serving (if desired). Pour over noodles (egg noodles are best).
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