Add a Recipe
Shopping List
Favorites
Kraft User
Walnut Pound Cake

Walnut Pound Cake

2 Hr(s) 10 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
3 sticks butter
3 cups sugar
6 eggs
1 Tablespoon vanilla
3 cups flour
1 teaspoon baking powder
1 cup evaporated milk
2 cups coarsely chopped walnuts
Add To Shopping List
Let's Make It
1
Cream butter and sugar. Add eggs, one at a time, then vanilla. Sift baking powder in with flour. Add flour mixture alternately with evaporated milk, beginning and ending with flour. Stir in walnuts.
2
Pour batter into greased and floured tube pan.
3
Start in cold oven, and do not open oven door during baking! Bake at 325°F for 1 hour 45 minutes. Remove from pan immediately. Turn out onto rack to cool completely. Dust with powdered sugar, if desired.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews
Follow us:
©2019 Kraft Foods
H.J. Heinz Company Brands LLC.
All Rights Reserved
myfoodandfamily.com is part of the Allrecipes Food Group