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Liz & Angie's White Chicken Chili
Liz & Angie's White Chicken Chili

Liz & Angie's White Chicken Chili

6 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
5 cups rotisserie chicken, cooked
3 cans (15 oz. each) great northern beans, drained
1 box (32 oz.) chicken broth
1 jar (16 oz.) mild salsa
1 pkg (8 oz.) Kraft Pepper Jack Cheese, cubed
2 tsp ground cumin
Optional: Kraft Cheddar Cheese, chopped jalapeno peppers, sour cream
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Let's Make It
1
Add to crock-pot: chicken, beans, broth, salsa, cheese, and cumin.
2
Cover and cook on high for 3 hours, stirring occasionally.
3
Simmer 2 hours on low, stirring occasionally.
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