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Crock-Pot Sweet & Spicy Sausage Rounds
Crock-Pot Sweet & Spicy Sausage Rounds

Crock-Pot Sweet & Spicy Sausage Rounds

3 Hr(s)
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1 serving
Original recipe yields 1 serving
1 pound Kielbasa sausage, cut into 1/4-inch-thick rounds
2/3 cup blackberry jam
1/3 cup steak sauce
1 Tbsp prepared yellow mustard
1/2 tsp ground allspice
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Let's Make It
1
Place all ingredients in 2-quart crock-pot; toss to coat completely.
2
Cook on HIGH 3 hours or until rickly glazed.
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