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Chocolate Covered Chips
Chocolate Covered Chips

Chocolate Covered Chips

45 Min(s)
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1 serving
Original recipe yields 1 serving
12 oz semi-sweet chocolate chips
2 Tbsp oil
Thick Cut Ruffles Potato Chips
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Let's Make It
1
Melt chocolate chips and oil for about 2 minutes in microwave. Stir until well blended and all chocolate is melted.
2
Using tongs dip single chips in chocolate and place on wax paper; scraping off excess chocolate with a knife.
3
Place in refrigerator until set.
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