Broiled Asparagus

Broiled Asparagus

20 Min(s)
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1 serving
Original recipe yields 1 serving
1 bunch fresh asparagus
3 Tbsp olive oil
1 Tbsp lemon juice
Salt & pepper
Parmesan cheese
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Let's Make It
1
Cut off ends of asparagus, about 2 inches, and spread spears on baking sheet.
2
Drizzle with oil, lemon juice, and season with salt and pepper. Toss with your hands to distribute oil and seasonings and top with parmesan.
3
Place under broiler and cook until slight golden brown on top.
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