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Ricotta Cheese Cookies
Ricotta Cheese Cookies

Ricotta Cheese Cookies

1 Hr(s)
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1 serving
Original recipe yields 1 serving
2 cups sugar
1 cup butter, softened
1 container (15 oz.) ricotta cheese
2 tsp vanilla
2 lg. eggs
4 cups flour
1 tsp salt
2 Tbsp baking powder
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Let's Make It
1
Beat sugar and butter at low speed until blended. Increase to high speed for 5 minutes until light and fluffy. Beat in ricotta, vanilla and eggs until well combined. Reduce speed and add flour, salt and baking powder, beat until dough forms.
2
Drop level Tbsp. on ungreased baking sheet.
3
Bake 15 min. at 350 degrees F (cookies will be soft) or until lightly golden. Cool on wire rack. Mix confectioners' sugar & milk to making icing. Ice when cool; add sprinkles.
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