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Cheesy Garlic Biscuits

Cheesy Garlic Biscuits

15 Min(s)
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1 serving
Original recipe yields 1 serving
1 cup Bisquick
1/3 cup milk
1/2 cup shredded cheddar
1/8 cup butter, melted
1/4 tsp garlic powder
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Let's Make It
1
Preheat oven to 450°F. Mix Bisquick, milk and cheese until soft dough forms, adding more milk if necessary.
2
Shape into 8 balls and place on greased cookie sheet. Bake 10 min or until golden brown.
3
Combine butter and garlic powder. Brush on biscuits as soon as they come out of the oven.
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