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Suffolk Chocolate Pie
Suffolk Chocolate Pie

Suffolk Chocolate Pie

1 Hr(s)
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1 serving
Original recipe yields 1 serving
1-1/2 cups granulated sugar
2 eggs
1/8 tsp salt
3-1/2 Tbsp cocoa
1/4 cup Parkay margarine, melted
1 can (5 oz.) evaporated milk
1/2 cup coconut
1/2 cup chopped nuts (pecans or walnuts)
2 tsp vanilla
1 (9") pie shell, unbaked
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Let's Make It
1
Mix all ingredients (except pie shell).
2
Pour into the unbaked pie shell.
3
Bake at 325 degrees F for 45 minutes or until done. DO NOT OVERBAKE.
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