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Cream Cheese Jell-O Dessert
Cream Cheese Jell-O Dessert

Cream Cheese Jell-O Dessert

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 cup boiling water
3 pkg (3 oz. each) Jell-O Gelatin
1 pkg (8 oz.) cream cheese
1 can evaporated milk
1 can (8 oz.) crushed pineapple, drained
Crushed pecans (optional)
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Let's Make It
1
Boil water, add the packages of Jell-O and whisk until dissolved. Pour into a blender, add cream cheese, evaporated milk and mix until well blended.
2
Pour in a 10-inch pie dish. Mix in crushed pineapple and pecans.
3
Place in the freezer for 15 minutes then place in the refrigerator for 1 hour. Enjoy.
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