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Horseradish Crab Dip
Horseradish Crab Dip

Horseradish Crab Dip

15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 package (8 ounces) cream cheese, softened
tablespoons 2 to 3 picante sauce
tablespoons 1 to 2 prepared horseradish
1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
Celery sticks
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Let's Make It
1
In a mixing bowl, beat cream cheese, picante sauce and horseradish; mix well.
2
Stir in the crab.
3
Serve with celery.
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