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Shells and Cheese and Burger Stuff
Shells and Cheese and Burger Stuff

Shells and Cheese and Burger Stuff

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg Kraft Shells & Cheese
1 lb ground beef
1 jar (8 oz.) tomato sauce
1 Tbsp chili powder
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Let's Make It
1
Make Shells & Cheese according to package instructions, set aside. Brown and drain ground beef. Add tomato sauce and chili powder to ground beef (use more or less chili powder to taste).
2
Pour beef mixture into 1 1/2 to 2 qt casserole dish. Make an indention (a lake) in the burger mixture and pour the prepared shells & cheese into it. (Do not mix the beef and pasta together, they will combine as you dip from the dish.)
3
Heat in microwave 2 minutes or until heated through. Serve.
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