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Black Bean Nacho Bake
Black Bean Nacho Bake

Black Bean Nacho Bake

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef
1 sm. onion, chopped
1 envelope taco seasoning
1 box shell or elbow macaroni pasta, cooked and drained
1 can (15 oz.) black beans, rinsed and drained
1 can (15 oz.) diced tomatoes
1 can (11 oz.) nacho cheese soup or cheddar cheese soup
1/4 cup taco sauce
1/2 cup crushed tortilla chips
1 pkg shredded cheddar cheese OR other shredded cheese of choice
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Let's Make It
1
In a pan, brown ground beef and onions. Add taco seasoning following instructions on taco seasoning packet. Once prepared, drain excess grease.
2
In a bowl, combine cooked pasta, beans, tomatoes, soup, meat mixture and taco sauce. Transfer to a glass 9x13 baking dish.
3
Cover and bake at 350 degrees F for 25 minutes. Uncover and sprinkle with tortilla chips and desired amount of shredded cheese. Bake 5-10 minutes longer or until cheese melts.
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