Add a Recipe
Shopping List
Favorites
Kraft User
Sweet-and-Sour Chicken Balls
Sweet-and-Sour Chicken Balls

Sweet-and-Sour Chicken Balls

1 Hr(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 pkg (400 g) frozen breaded chicken balls
1 yellow onion, chopped
1 each: red and green pepper, cut into 1-inch pieces
1/4 cup KRAFT CATALINA Dressing
1/4 cup KRAFT PURE Orange Marmalade
2 tsp teriyaki sauce
2 green onions, thinly sliced
3 cups hot cooked long-grain rice
Add To Shopping List
Let's Make It
1
BAKE chicken balls as directed on package.
2
MEANWHILE, spray large nonstick skillet with cooking spray; heat on medium-high heat. Add yellow onions and peppers; cook 8 to 10 min. or until crisp-tender, stirring frequently. Stir in dressing, marmalade and teriyaki sauce; cook 2 min. or until sauce is heated through, stirring occasionally.
3
ADD chicken balls to sauce; stir gently. Sprinkle with green onions. Serve with the rice.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews
Follow us:
©2019 Kraft Foods
H.J. Heinz Company Brands LLC.
All Rights Reserved
myfoodandfamily.com is part of the Allrecipes Food Group