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"Cheese on a Cracker!"

15 Min(s)
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1 serving
Original recipe yields 1 serving
1 block (8 oz.) Kraft Sharp Cheddar Cheese
1 block (8 oz.) Philadelphia Cream Cheese
1/2 small yellow onion
3 cloves garlic (more or less to taste)
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Let's Make It
1
Cube cheddar and cream cheese.
2
Put in food processor along with onion and garlic. Puree until completely smooth.
3
Refrigerate until ready to serve.
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