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Italian Spaghetti a la Kraft
Italian Spaghetti a la Kraft

Italian Spaghetti a la Kraft

1 Hr(s)
1 Hr(s) Cook
What You Need
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1 serving
Original recipe yields 1 serving
1.5 pounds ground beef
1 units onion
1 units green bell pepper
1 boxes italian
28 ounces tomatoes
1 units salt
2 teaspoons pepper
1 tablespoons sugar
1 units spaghetti
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Let's Make It
1
Brown ground beef, onion, and pepper in large skillet, drain. Begin boiling the water for the pasta.
2
Add seasoning packet and crushed tomatoes to meat mixture. Add salt, pepper, and sugar. Heat on medium low until starts to boil then cover and simmer 20 minutes.
3
Cook spaghetti (add additional spaghetti depending on desired serving amount).
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