Add a Recipe
Shopping List
Favorites
Kraft User
Wisconsin Apple Kuchen

Wisconsin Apple Kuchen

1 Hr(s) 45 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
Crust:
1 cup flour
2 Tbsp sugar
1/4 tsp salt
1/2 cup butter
Streusel:
1/2 cup sifted flour
1/2 cup sugar
1/4 tsp salt
4 Tbsp butter, room temp
Filling:
4 cups peeled and slicing cooking apples (i.e. Jonathan or Empire)
1/3 - 1/2 cup sugar, white or brown
1/2 tsp ground cinnamon
Add To Shopping List
Let's Make It
1
Preheat oven to 350 degrees F.
2
Crust: Combine dry ingredients. Cut in butter until mixture resembles tiny peas. Pat into a 7 x 11 inch brownie pan and set aside.
3
Streusel: Roughly work ingredients with fingers until combined and crumbly and set aside.
4
Filling: Sprinkle apples with combined sugar and cinnamon and stir until coated. Evenly spread apples onto crust and sprinkle with streusel.
5
Bake for 45 to 50 minutes or until brown and bubbly.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews
Follow us:
©2019 Kraft Foods
H.J. Heinz Company Brands LLC.
All Rights Reserved
myfoodandfamily.com is part of the Allrecipes Food Group