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Chicken and Swiss Casserole
Chicken and Swiss Casserole

Chicken and Swiss Casserole

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
4 cups chicken, cooked and chopped
2 cups celery, sliced
2 cups croutons
2 cups (8 oz.) Kraft Natural Swiss Cheese
2 cups Miracle Whip (or Light) Dressing
1/2 cup milk
1/3 cup chopped onion
1 tsp salt
1/8 tsp pepper
1/3 cup walnuts, toasted and chopped (I don't toast mine)
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Let's Make It
1
Preheat oven to 350°F. Mix all ingredients, except walnuts.
2
Place into a 2 qt casserole dish. Sprinkle with walnuts.
3
Bake 40 minutes or until thoroughly heated.
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