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Comida Kraft
Comida Kraft
Shitake Mushroom and Sesame Seed Noodles
Shitake Mushroom and Sesame Seed Noodles

Shitake Mushroom and Sesame Seed Noodles

What You Need
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1 serving
Original recipe yields 1 serving
6 units mushrooms
2 tablespoons hoisin sauce
2 tablespoons soy sauce
1 tablespoons sesame oil
0.25 teaspoons chili
0.25 cups bell pepper
7 ounces cooked noodles
1 teaspoons sesame seeds
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Let's Make It
1
Boil mushrooms in water for 30 seconds to 1 minute, drain and cut in half.
2
Mix hoisin sauce, soy sauce, sesame oil and chili together.
3
Toss mushrooms and bell peppers through cooked hot noodles. Mix in sauce. Sprinkle sesame seeds over noodles. Serve hot.
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