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Corny Bread

Corny Bread

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 box Jiffy Cornbread Mix
1 egg
1/3 cup milk
1 Tablespoon organic sugar
1 Tablespoon canned sweet kernel corn
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Let's Make It
1
Preheat the oven to 400°F. In large bowl mix cornbread mix, egg, milk and sugar together. There'll be little lumps but you can beat that out. Add about a tablespoon of corn. Mix together.
2
Spray baking pan with protective baking spray, preferably Pam. Then pour the mix into the pan.
3
Put in the oven and bake for 15-20 minutes or until wooden toothpick inserted in center comes out clean.
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