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Oatmeal Carmelita

Oatmeal Carmelita

1 Hr(s)
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1 serving
Original recipe yields 1 serving
2 cups all purpose flour
2 cups quick oats
1 1/2 cup packed brown sugar
1 tsp baking soda
1/4 tsp salt
1 cup butter
1 pkg (12 oz.) chocolate chips
1 pkg (14 oz.) caramels
1/3 cup half-and-half
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Let's Make It
1
Stir together first 5 ingredients in large mixing bowl. Add butter, stirring until mixture is crumbly. Reserve half of mixture. Press remaining half in bottom of greased 13x9 pan. Sprinkle evenly with chocolate chips.
2
Microwave caramels and half-and-half at 50% power for 3 min. Stir and microwave for 3 min until mixture is smooth. Let stand 1 min. Pour evenly over chocolate chips. Sprinkle evenly with remaining mixture.
3
Bake 350�F for 30 minutes until golden brown. Cool in pan on wire rack, and then cut into bars.
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